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Adelaide News

11 Sep Access China event 2017

Salford College participated in the recently organised Access China event by Study Adelaide. The agent familiarisation event was attended by most VET providers in Adelaide. Salford College has about 40 students from China/Chinese speaking. This knowledge gave the new agents lot of comfort in exploring...

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04 Aug CSR Initiative by Salford College

Salford college is a socially responsible corporate entity. As part of its CSR initiative, the college is a generous donor to Eye Play Sport, a charity organisation focused at providing sports facilities and opportunities to the blind and visually-impaired people. The college hosted the board members for a fancy 3 course lunch at their hospitality campus at Hotel Grand Chancellor on Hindley St. Distinguished guests present were CEO of Eye Play Sport, Rajini Vasan, Cleo Cooper - Chairperson, Events Committee, sponsors and volunteers.The event also saw graduation of our cookery student Barbara Morrison.
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02 Jun Salford College Restaurant Day

Salford College hosted it's 7th Restaurant Day for the year on 23 May. The guest list was impressive which included-Sergio Mattiazzo and Brian Jackway-Advisors, Business Growth, Enterprise Adelaide Sinead Syndicas-Key Account Manager, NewsCorp Australia and Dan Lauterio from News CorpApart from them the college had their...

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29 May Access India Event

Study Adelaide had organised an event recently for education agents from India, called 'Access India'. As always, Salford College was part of this program and participated in this expo held at Adelaide Oval on 11 May. The guests had arrived from different parts of India-Chennai, Bengaluru,...

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14 Dec Student Awards

Congratulations to the winners of the annual awards in the best student category:1. Certificate III in Commercial Cookery, Pecan batch: Keigo Kimura2. Certificate III in Commercial Cookery, Fig batch: De Eun Lee and Anthony Gakinya3. Certificate III in Commercial Cookery, Chocolate batch: Fauzia Jilani and Sophiya Karki4. Certificate...

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